The delectable Avocado has brought about a revolution in the concept of power food. A great source of protein and vitamins, the Avocado can be found anywhere these days whereas 10 to 15 years ago, you might have had to import them to the United States yourself! Thankfully that is no longer the case and, thankfully, a large reason is because of dishes the Avocado makes, like spicy guacamole dip. Before you ask ‘what is guacamole?’ think about a thick, bright green paste like dish typically served with tortilla chips. Know it? Loved it? Thought so.
Classic guacamole recipes call for mashed avocado, sea salt, and various seasonings depending on the taste you are going for. Spicy guacamole dip can have jalapenos, chili powder, and any other type of pepper to enhance the flavor. It is probably best practice to use green peppers in spicy guacamole dip because of consistency. Another great thing about the dish is the guacamole nutrition which is packed with protein and nutrients. Fresh guacamole dips like spicy guacamole dip are also used as a condiment or ingredient in some recipes using guacamole. Spicy guacamole dip can be used on sandwiches, as a dip by itself, on pizza, and in many other dishes.
Spicy guacamole dip can be found in most grocery stores but, if you are feeling your inner chef coming out, you can easily make it from scratch. All you need are a few avocados, some salt, and peppers if you are going for the spicy guacamole dip. There are a lot of things that can be added like roasted garlic, lime juice, onions, tomatoes, and even yogurt has been injected into some recipes. The best thing to do would be to check out the standard guacamole dip and turn it into spicy guacamole dip by adding peppers as needed.